Reese Bars - cooking recipe

Ingredients
    3/4 c. melted margarine
    1 c. peanut butter
    1 lb. confectioners sugar
    1 (8 oz.) milk chocolate bar, melted
Preparation
    Combine margarine and peanut butter in medium bowl and mix well.
    Stir in confectioners sugar.
    Spread in 9 x 13-inch dish. Spread chocolate over top.
    Let stand until firm.
    Cut into bars.

Leave a comment