Reese Bars - cooking recipe
Ingredients
-
3/4 c. melted margarine
1 c. peanut butter
1 lb. confectioners sugar
1 (8 oz.) milk chocolate bar, melted
Preparation
-
Combine margarine and peanut butter in medium bowl and mix well.
Stir in confectioners sugar.
Spread in 9 x 13-inch dish. Spread chocolate over top.
Let stand until firm.
Cut into bars.
Leave a comment