Baked Corn - cooking recipe

Ingredients

1 stick oleo
1 can cream-style corn
1 can whole kernel corn (with liquid)
1/4 c. sugar
1 tsp. salt
1 c. sour cream
1 box Jiffy cornbread mix

Preparation

Melt oleo.
Add all other ingredients.
Mix well.
Bake about 1 hour at 350\u00b0.