Bread Pudding - cooking recipe
Ingredients
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3 eggs
1/2 c. sugar
1 tsp. salt
1 Tbsp. vanilla
4 c. milk
2 c. bread cubes
nutmeg
Preparation
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Beat eggs, sugar, salt and vanilla together.
Add milk and bread cubes and stir.
If too dry, add 1/2 cup milk.
Pour into 9 x 13-inch baking dish. Sprinkle with nutmeg. Bake at 325\u00b0
about 1 hour.
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