Bread Pudding - cooking recipe

Ingredients
    3 eggs
    1/2 c. sugar
    1 tsp. salt
    1 Tbsp. vanilla
    4 c. milk
    2 c. bread cubes
    nutmeg
Preparation
    Beat eggs, sugar, salt and vanilla together.
    Add milk and bread cubes and stir.
    If too dry, add 1/2 cup milk.
    Pour into 9 x 13-inch baking dish. Sprinkle with nutmeg. Bake at 325\u00b0
    about 1 hour.

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