Danish Bagel - cooking recipe
Ingredients
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1 raisin or blueberry bagel, halved
1/2 cup ricotta cheese
8 tsp cinnamon sugar, divided
1 peach, thinly sliced
Preparation
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Preheat broiler.
Spread bagel halves with ricotta.
Sprinkle each bagel with 2 tsp. cinnamon sugar.
Arrange peach slices over cheese.
Sprinkle with remaining cinnamon sugar.
Place bagel halves on baking sheet.
Broil 6 inches from heat about 4 minutes, until sugar is bubbly and mixture is hot.
Serve warm.
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