Pretzel Salad - cooking recipe

Ingredients

3/4 c. melted oleo
2 1/2 c. crushed pretzels
3 Tbsp. sugar
1 (8 oz.) pkg. cream cheese
1 c. sugar
1 c. Cool Whip
2 small pkg. strawberry jello
2 c. boiling water
2 (10 oz.) pkg. frozen strawberries

Preparation

Dissolve jello in water.
Add strawberries and spoon over cream cheese.