Cabbage(No So Far East) - cooking recipe

Ingredients
    4 cloves garlic
    1 Tbsp. olive oil
    1 chicken bouillon cube
    1 small or 1/2 large cabbage, sliced or shredded
    1 Tbsp. Chinese \"5 Spices\"
    dried anise seed
    fennel seed
    dried pepper
    cinnamon
    dried ginger
Preparation
    Heat oil and garlic.
    Add cabbage and spices.
    Stir-fry until done.

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