Watergate Salad - cooking recipe
Ingredients
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1 1/2 bags miniature marshmallows
1 box tapioca (pistachio)
1 can crushed pineapple (20 oz. can)
1 Cool Whip
Preparation
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Mix all ingredients together including juice in pineapple. Whip and stir.
If you prefer add crushed pecans and sprinkle coconut on it.
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