Watergate Salad - cooking recipe

Ingredients
    1 1/2 bags miniature marshmallows
    1 box tapioca (pistachio)
    1 can crushed pineapple (20 oz. can)
    1 Cool Whip
Preparation
    Mix all ingredients together including juice in pineapple. Whip and stir.
    If you prefer add crushed pecans and sprinkle coconut on it.

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