Diabetic - Apple Fritters - cooking recipe

Ingredients

1/3 c. flour
1/2 tsp. baking powder
dash of salt
2 Tbsp. milk
1 apple, peeled and sliced

Preparation

Combine flour, baking powder, salt and milk in small bowl, beating until smooth.
If batter is too stiff, add a little water. Dip apple slices into batter and fry until golden brown.
Yields 2 servings.