Icebox Fruit Cake - cooking recipe

Ingredients

15 oz. large marshmallows
1 c. condensed milk
1 box raisins (3 c.)
1/2 lb. candied cherries
3 c. pecans
1 lb. box graham crackers, rolled into crumbs

Preparation

Heat marshmallows and milk until marshmallows melt.
Add to the other ingredients.
Place mixture into a tube pan or loaf pan that is lined with waxed paper.
Cover with waxed paper.
Chill a day or more before cutting.