Cracker Crumb Chicken - cooking recipe
Ingredients
-
1 pkg. boneless, skinless chicken
1/2 stick butter, melted
1 pkg. Town House crackers
Preparation
-
Cut chicken in small 2 x 2-inch pieces.
Dip in butter; roll in cracker crumbs.
Place on cookie sheet lined with foil.
Bake, uncovered, at 350\u00b0 for 45 minutes, turning once.
Leave a comment