Browned Rice - cooking recipe

Ingredients

1 c. uncooked rice
2 1/2 c. boiling water
1/2 c. butter
1/4 c. minced onion
1/2 c. sliced mushrooms
1 pkg. frozen peas, thawed
3 Tbsp. soy sauce

Preparation

Brown
rice
and
place
in
baking dish.
Add water and stir. Bake,
covered,
for 30 minutes or until rice is tender. Meanwhile,
saute
onion
and mushrooms in butter.
Remove from heat and stir in peas and soy sauce.
Blend into rice and bake, uncovered, an additional 15 minutes.