Jam Cake - cooking recipe

Ingredients

3 c. applesauce
2 eggs
2 c. sugar
2 sticks margarine
4 c. all-purpose flour
4 tsp. soda
1 tsp. cinnamon
1 tsp. nutmeg
1 tsp. cloves
1 c. jam
1 c. nuts
1 c. dates
1/4 tsp. salt

Preparation

Mix flour, soda, salt, cinnamon, nutmeg and cloves together. Mix remaining ingredients together in separate bowl. Slowly add flour mixture. Bake in three 9-inch round cake pans at 350\u00b0 until done. Ice with Caramel Icing.