Foil Steak Supper - cooking recipe

Ingredients

round or chuck steak (1-inch)
1 envelope onion soup mix
2 medium potatoes, halved lengthwise
3 carrots, sliced
2 celery stalks, chopped
1/2 green pepper, chopped
1 medium onion, chopped
margarine
salt and pepper to taste

Preparation

Place steak in center of foil.
Sprinkle with onion soup mix. Cover with potatoes, carrots, celery, green pepper and onion.
Dot with margarine; salt and pepper to taste.
Fold foil over, leaving a small space for steam.
Bake in 450\u00b0 oven for 1 to 1 1/2 hours.