Peanut Butter Pie - cooking recipe

Ingredients

1 box vanilla pudding and pie filling
3 Tbsp. peanut butter
2 eggs
2 Tbsp. sugar
2 1/2 c. milk
1 Tbsp. cornstarch
1 baked pie crust
whipping cream or whipped topping

Preparation

Blend all ingredients and cook according to pudding directions.
Pour over baked pie crust.
Refrigerate.
Top with whipped topping before serving.