Egg Nog - cooking recipe
Ingredients
-
6 eggs
1 pt. sweet cream
1/2 pt. brandy
1/2 gal. milk
1 pt. whiskey
1/4 lb. sugar
1 Tbsp. rum
Preparation
-
Separate eggs.
Beat yolks.
Stir sugar into yolks.
Beat in rum, brandy and whiskey.
Heat mixture well.
Stir in cream and milk.
Beat mixture.
Add in well beaten egg whites.
Leave a comment