Tomato Sauce - cooking recipe

Ingredients

1/4 green pepper
1 (6 oz.) can tomato paste
1 Tbsp. butter
1 (6 oz.) can undrained tomatoes
1/2 tsp. dried oregano leaves, crushed
1 tsp. sugar
1/4 small onion
1/2 tsp. pepper
1/2 clove garlic
1/4 tsp. salt

Preparation

Put in blender the green pepper, tomato paste, butter, tomatoes, oregano leaves, sugar, onion, pepper, garlic and salt. Blend until onion and pepper are finely chopped.
Pour into saucepan.
Simmer, covered, about 30 minutes.