Hello Dollies - cooking recipe

Ingredients

1 stick oleo
2 c. vanilla wafer crumbs
1 (6 oz.) pkg. butterscotch chips
1 (6 oz.) pkg. chocolate chips
1 c. chopped pecans
1 c. coconut
1 can Eagle Brand milk

Preparation

Melt oleo in 13 x 9-inch pan.
Top with vanilla wafer crumbs. Add butterscotch chips, chocolate chips, pecans and coconut.
Top with Eagle Brand milk.
Bake 25 minutes at 350\u00b0.
Cool and cut into squares.