Speedy Goulash - cooking recipe

Ingredients

1 lb. ground beef
1 envelope onion soup mix
1 (8 oz.) can tomato sauce
3 sauce cans water
1 c. elbow macaroni
minced parsley

Preparation

Brown beef in skillet.
Add onion soup mix, tomato sauce and water.
Bring to a boil.
Gradually add macaroni.
Simmer uncovered about 15 minutes or until macaroni is tender, stirring frequently to keep macaroni from sticking.
Add more water if necessary. Serve garnished with parsley.