Hamburg Soup - cooking recipe

Ingredients
    1 tsp. oregano
    5 beef bouillon cubes
    1 1/2 lb. hamburger
    5 c. potatoes
    1 can corn
    1 can peas
    1/2 onion, cut up
    3 dippers water
    1/2 lb. egg noodles
Preparation
    Put all ingredients in pot, except noodles.
    Cook until done. Add 1/2 pound egg noodles and cook 15 minutes.

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