Hamburg Soup - cooking recipe
Ingredients
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1 tsp. oregano
5 beef bouillon cubes
1 1/2 lb. hamburger
5 c. potatoes
1 can corn
1 can peas
1/2 onion, cut up
3 dippers water
1/2 lb. egg noodles
Preparation
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Put all ingredients in pot, except noodles.
Cook until done. Add 1/2 pound egg noodles and cook 15 minutes.
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