Fettuccine Supreme - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese
1/2 c. butter (or less)
2/3 c. boiling water
1 clove garlic, minced
1 (8 oz.) box fettuccine noodles
1/4 c. melted butter
1/2 c. grated Parmesan cheese
2 Tbsp. parsley, dried
1 tsp. basil, dried
1/4 tsp. black pepper

Preparation

Beat cream cheese and 1/2 cup butter on low speed.
Add basil, parsley and pepper.
Add boiling water, mix well and set aside. Boil noodles until done.
Rinse and drain noodles; saute garlic in 1/4 cup melted butter.
Toss with noodles.
Toss noodles with cheese and herb mixture and add Parmesan cheese.