Strawberry Pie - cooking recipe

Ingredients

1 c. water
3 Tbsp. cornstarch
3 Tbsp. strawberry jello (1 small box)
1 c. sugar
1 pre-baked pie crust
1 small Cool Whip
1 qt. sliced strawberries

Preparation

Bake pie crust according to package directions and let cool. Combine water and cornstarch and stir until dissolved.
Add dry jello and sugar.
Bring to a boil, stirring constantly.
Set aside and cool.
After cooled, add sliced strawberries and pour into cooled crust.
Top with Cool Whip.
Chill several hours.
Keep refrigerated.