Sausage Balls - cooking recipe

Ingredients
    10 oz. pkg. Cheddar cheese, grated
    1 pkg. Jimmy Dean sausage roll (hot)
    1 c. Bisquick
Preparation
    Mash up the ingredients in a bowl and roll into 1-inch (or a little smaller) balls.
    Bake at 375\u00b0 until crispy (about 15 minutes).
    Serve with Dijon mustard for dipping.
    Makes 30 to 40.

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