Sausage Balls - cooking recipe
Ingredients
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10 oz. pkg. Cheddar cheese, grated
1 pkg. Jimmy Dean sausage roll (hot)
1 c. Bisquick
Preparation
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Mash up the ingredients in a bowl and roll into 1-inch (or a little smaller) balls.
Bake at 375\u00b0 until crispy (about 15 minutes).
Serve with Dijon mustard for dipping.
Makes 30 to 40.
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