Ingredients
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1 (8 oz.) cream cheese, soft
2 Tbsp. milk
1/2 tsp. baking powder
1 tsp. vanilla
1/4 c. powdered sugar
1 can fruit cocktail, drained
2 bananas, sliced
1/4 c. pecans
Preparation
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Cream the cheese with mixer.
Add milk, baking powder, vanilla and sugar.
Mix well.
Fold in fruit. Sprinkle with pecans. Freeze until firm.
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