Fudge Ribbon Cake - cooking recipe

Ingredients

1 chocolate cake mix
1 (8 oz.) cream cheese
1 can sweetened condensed milk
2 Tbsp. margarine or butter
1 Tbsp. cornstarch
1 egg
1 tsp. vanilla

Preparation

Preheat oven to 350\u00b0.
Prepare cake mix as package says. Pour into prepared Bundt pan.
In small bowl, beat softened cream cheese, margarine and cornstarch until fluffy.
Gradually beat in sweetened condensed milk, then egg and vanilla until smooth.
Pour evenly over cake batter.
Bake 50 to 55 minutes. Cool 10 minutes.
Remove from pan.
Cool; glaze, if desired. Refrigerate.