Chile Peanuts(Yield 6 Cups) - cooking recipe

Ingredients

6 c. raw peanuts, deep fried until lightly browned and drained on paper towels
4 tsp. salt
1 tsp. cayenne pepper
2 tsp. onion powder
2 tsp. chili powder
1 tsp. garlic powder

Preparation

Mix dry ingredients thoroughly and toss with warm peanuts.