Cheese Ball - cooking recipe

Ingredients
    1 (8 oz.) cream cheese (room temperature)
    1 pkg. sharp Cheddar spread
    1 small can crushed pineapple, drained
    1 Tbsp. each: diced onion, diced green pepper, pimento and Worcestershire sauce
    chopped pecans
Preparation
    Mix all ingredients. Roll in chopped nuts. Chill before serving.

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