Cheese Ball - cooking recipe
Ingredients
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1 (8 oz.) cream cheese (room temperature)
1 pkg. sharp Cheddar spread
1 small can crushed pineapple, drained
1 Tbsp. each: diced onion, diced green pepper, pimento and Worcestershire sauce
chopped pecans
Preparation
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Mix all ingredients. Roll in chopped nuts. Chill before serving.
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