Chicken Salad - cooking recipe

Ingredients

2 c. cooked chicken, diced
1/2 c. chopped nuts
1 small can tiny peas
1/2 c. diced celery
mayonnaise
lettuce

Preparation

Combine chicken, celery and nuts.
Moisten with mayonnaise. Add peas.
Mix lightly with 2 forks.
Serve on crisp lettuce.