Creamy Beef And Macaroni - cooking recipe
Ingredients
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1 lb. ground beef
7 oz. elbow macaroni, cooked and drained
1 c. (4 oz.) Kraft natural shredded Cheddar cheese
1 (30 oz.) jar spaghetti sauce
1/2 c. Miracle Whip dressing
Preparation
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Brown meat; drain.
Stir in spaghetti sauce, macaroni and dressing; heat throughly.
Sprinkle with cheese.
Makes 4 to 6 servings.
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