Creamy Beef And Macaroni - cooking recipe

Ingredients
    1 lb. ground beef
    7 oz. elbow macaroni, cooked and drained
    1 c. (4 oz.) Kraft natural shredded Cheddar cheese
    1 (30 oz.) jar spaghetti sauce
    1/2 c. Miracle Whip dressing
Preparation
    Brown meat; drain.
    Stir in spaghetti sauce, macaroni and dressing; heat throughly.
    Sprinkle with cheese.
    Makes 4 to 6 servings.

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