Lemon Pudding Cake - cooking recipe

Ingredients
    1 pkg. yellow cake mix
    1 pkg. instant lemon pudding
    3/4 c. oil
    3/4 c. water
    4 eggs
Preparation
    Beat well.
    Bake 1 hour at 350\u00b0.
    When cake cools, stick holes in cake.

Leave a comment