Reese Bars - cooking recipe

Ingredients
    2 c. peanut butter
    1 c. brown sugar, packed
    1/2 c. (1 stick) butter, melted
    1 tsp. vanilla
    1 lb. confectioners sugar
Preparation
    Mix first 4 ingredients until smooth.
    Add confectioners sugar a little at a time (you will need the full pound) until smooth and spreadable.
    Spread in a buttered 13 x 9-inch pan.

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