Georgia Cracker Pie - cooking recipe
Ingredients
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3 egg whites, stiffly beaten
1 c. sugar
1 tsp. maple flavoring
1 tsp. baking powder
1 c. chopped pecans
1 c. Ritz or saltine crackers
Preparation
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Thoroughly mix ingredients.
Put in a greased pie pan.
Cook 25 minutes at 350\u00b0.
Cool and refrigerate.
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