Watergate Salad - cooking recipe

Ingredients

1 small pkg. instant pistachio pudding
1 large tub Cool Whip
1 can mandarin oranges
1 can chunk pineapple
4 to 6 oz. chopped pecans

Preparation

Combine Cool Whip and pudding and mix well.
Drain oranges and pineapple chunks.
Add to Cool Whip along with pecans.
Mix well and refrigerate.