Pizza Dough - cooking recipe

Ingredients

1 c. milk
1 c. water
1/4 c. oil
1 Tbsp. sugar
1 tsp. salt
2 pkg. dry yeast
5 c. flour

Preparation

Heat milk, water, oil, sugar and salt in saucepan until warm. Combine yeast and 2 cups flour in large bowl.
Add milk mixture; mix until smooth.
Stir in remaining 3 cups flour until soft dough forms.
Knead on floured board until smooth and elastic.
Place in greased bowl, turning to coat surface.
Let rise, covered, in warm place for 3 hours.
Shape as desired.
Yield:
24 servings.