Butterscotch Morsels - cooking recipe

Ingredients
    2 bags butterscotch morsels
    4 c. corn flakes
    1/2 c. peanut butter
Preparation
    Melt morsels and peanut butter over low heat.
    Pour over the corn flakes and mix well.
    Spoon out on waxed paper in small mounds.
    Store in airtight container.

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