Winter Strawberries - cooking recipe

Ingredients

2 (3 oz.) pkg. wild strawberry jello
1 c. coconut
1 c. finely chopped pecans
1 tsp. vanilla
3/4 c. Eagle Brand milk

Preparation

Mix all together and chill for one hour.
Roll into small balls.
Mold into berry shape with hands.
Roll in red sugar.
Dip cap end into green sugar.