Cheese Ball - cooking recipe

Ingredients

1 (8 oz.) cream cheese
1 c. sharp shredded Cheddar cheese
1/4 c. mayonnaise
2 c. chopped ham
a few parsley flakes
1 c. chopped nuts (optional)

Preparation

Mix cream cheese and mayonnaise until smooth.
Then mix in the chopped ham, shredded Cheddar cheese and a few parsley flakes until all mixed up.
Then cover and refrigerate overnight.
Then form into a ball and roll in chopped nuts if desired.