Spaghetti Salad - cooking recipe
Ingredients
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1 lb. vermicelli spaghetti
2 large chopped green peppers
2 large chopped tomatoes
1 bunch sliced green onion
1 large chopped cucumber (optional)
1 (16 oz.) bottle Italian salad dressing
1 bottle McCormick Salad Supreme seasoning
Preparation
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Cook and drain spaghetti.
Mix with chopped vegetables.
Mix in seasoning and salad dressing.
Cover and refrigerate overnight.
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