Spaghetti Salad - cooking recipe

Ingredients
    1 lb. vermicelli spaghetti
    2 large chopped green peppers
    2 large chopped tomatoes
    1 bunch sliced green onion
    1 large chopped cucumber (optional)
    1 (16 oz.) bottle Italian salad dressing
    1 bottle McCormick Salad Supreme seasoning
Preparation
    Cook and drain spaghetti.
    Mix with chopped vegetables.
    Mix in seasoning and salad dressing.
    Cover and refrigerate overnight.

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