Ingredients
-
2 frozen bread dough for crust (Riches is best)
2 (8 oz.) cans Contadina tomato sauce
2 (12 oz.) Mozzarella cheese (3 c.)
mushrooms
sausage, cooked
hamburger, cooked
olives
pepperoni
peppers
onions
ham, etc.
Preparation
-
Let the bread raise as if you were going to make bread. Just do what it says on the dough bag.
Then grease your hands well, also grease
cookie sheet or to 14 to 16-inch pizza pans well. Then
spread
the
dough
in
pan
until even, then add tomato sauce,
cheese
and
items
you like best (enough for 2 pizzas). Bake at
400\u00b0
about 8 to 10 minutes or until cheese is melted. Also,
2
bread
doughs
will
make
4
thin crust pizzas.
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