Zesty Baked Chicken - cooking recipe
Ingredients
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1 broiler-fryer, cut up
salt and pepper
1/2 c. lemon juice
2 tsp. tarragon (optional)
1/4 lb. mushrooms, sliced
1 tsp. Herb-Ox chicken style bouillon
Preparation
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Discard chicken skin; rub pieces with salt and pepper. Arrange in casserole dish.
Mix lemon juice, tarragon and bouillon.
Pour over chicken and turn.
Add mushrooms.
Let stand at room temperature for 1/2 hour.
Bake in 350\u00b0 oven for about 1 hour, turning often and basting with marinade.
Cook until chicken is tender and cooked through.
Makes 4 servings.
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