Braunschweiger Spread - cooking recipe

Ingredients
    1 lb. braunschweiger
    1/4 c. mayonnaise
    2 Tbsp. dill pickle juice
    1 Tbsp. Worcestershire sauce
    3 drops Tabasco sauce
    1/4 tsp. garlic powder
    1/3 c. chopped dill pickles
    1/4 c. chopped onion
    3 oz. cream cheese
Preparation
    Have braunschweiger and cream cheese at room temperature.
    Put all ingredients into blender and blend thoroughly.
    Chill until ready to use.

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