Braunschweiger Spread - cooking recipe
Ingredients
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1 lb. braunschweiger
1/4 c. mayonnaise
2 Tbsp. dill pickle juice
1 Tbsp. Worcestershire sauce
3 drops Tabasco sauce
1/4 tsp. garlic powder
1/3 c. chopped dill pickles
1/4 c. chopped onion
3 oz. cream cheese
Preparation
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Have braunschweiger and cream cheese at room temperature.
Put all ingredients into blender and blend thoroughly.
Chill until ready to use.
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