Chicken With Rice - cooking recipe

Ingredients
    1 c. cream of mushroom soup
    1 c. cream of chicken soup
    1 (8 oz.) container sour cream
    4 deboned chicken breasts
Preparation
    Mix soups and sour cream.
    Pour over deboned chicken breasts. Cover with foil and bake at 350\u00b0 for 1 1/2 hours.
    Serve with noodles and rice.

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