Chicken With Rice - cooking recipe
Ingredients
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1 c. cream of mushroom soup
1 c. cream of chicken soup
1 (8 oz.) container sour cream
4 deboned chicken breasts
Preparation
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Mix soups and sour cream.
Pour over deboned chicken breasts. Cover with foil and bake at 350\u00b0 for 1 1/2 hours.
Serve with noodles and rice.
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