Meat Roll - cooking recipe

Ingredients

2 beaten eggs
1/4 c. milk
1/2 c. crackers, crushed
1/4 c. onion, chopped
3/4 tsp. salt
1/2 tsp. black pepper
1 lb. ground meat
1 c. cooked rice
1/2 c. shredded Cheddar cheese
2 Tbsp. green pepper, minced

Preparation

Combine first 6 ingredients. Add meat and mix well.
Pat mixture into 8 x 10-inch pan, lined with wax paper.