Chocolate Nut Balls - cooking recipe

Ingredients

2 boxes confectioners sugar
2 sticks margarine, melted
3 c. nuts, chopped
1 c. sweetened condensed milk
1 (12 oz.) pkg. chocolate chips
1 1/2 bars paraffin

Preparation

Form balls by mixing the first four ingredients.
Chill.
Then melt the chocolate chips and paraffin in a double boiler.
Dip in the candy balls to coat with chocolate.
Place on wax paper to cool.