Peanut Butter Pie - cooking recipe

Ingredients

1 regular size jar extra crunchy peanut butter
1/2 gal. vanilla ice cream
1 large size carton Cool Whip
2 to 3 graham cracker crusts

Preparation

Soften ice cream.
Mix ice cream, peanut butter and Cool Whip. Pile into graham cracker crusts and place in freezer.
Makes 2 to 3 pies.
Also delicious with chocolate pie crusts.