Taylor'S Brownies - cooking recipe

Ingredients

2 sticks butter
2 c. sugar
4 eggs
1/2 c. cocoa
1 1/2 tsp. vanilla
1/2 tsp. salt
1/2 c. flour
1 c. pecans, chopped (optional)

Preparation

Beat softened butter and sugar.
Add eggs and mix.
Add cocoa and mix well.
Add vanilla and salt, mix, then add flour and mix well.
Stir in nuts with a big spoon.
Pour into a buttered 9 x 13-inch pan and bake at 350\u00b0 for 45 minutes.