Ham Cheese Ball - cooking recipe

Ingredients
    1 (8 oz.) pkg. cream cheese, softened
    1/4 c. mayonnaise
    2 c. ground cooked ham
    2 T. chopped parsley
    1 t. minced onion
    1/4 t. dry mustard
    1/4 t. hot pepper sauce
    1/2 c. chopped peanuts
Preparation
    In a mixing bowl, beat cream cheese and mayonnaise until smooth. Stir in next 5 ingredients. Cover and chill for several hours. Form mixture into a ball. Roll ball in peanuts to coat well. Serve with crackers.

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