Sand Tarts - cooking recipe
Ingredients
-
2 c. sugar
1 c. butter
3 1/2 c. flour
2 tsp. milk
3 eggs
1/2 tsp. soda
Preparation
-
Mix well.
Chill dough.
Roll thin and cut with cookie cutters.
Bake 8 to 10 minutes at 375\u00b0.
Leave a comment