Overnight Coffee Cake - cooking recipe

Ingredients

3/4 c. butter, softened
1 c. sugar
2 eggs
1 tsp. salt
1 (8 oz.) sour cream
2 c. flour
1 tsp. baking powder
1 tsp. ground nutmeg
3/4 c. brown sugar
1/2 c. chopped walnuts
1 tsp. cinnamon

Preparation

Combine brown sugar, walnuts and cinnamon; mix well.
Sprinkle evenly over batter.
Cover and chill overnight.
Uncover and bake at 350\u00b0 for 35 to 40 minutes.
Serves 15.