Broccoli-Rice Casserole - cooking recipe

Ingredients

1 (10 oz.) pkg. chopped broccoli, cooked
1 c. instant rice, cooked as directed
1 can cream of mushroom soup
1 (8 oz.) jar jalapeno Cheez Whiz
1 (3 oz.) pkg. cream cheese

Preparation

Mix broccoli and rice after cooked. Mix cream of mushroom soup, Cheez Whiz and cream cheese; heat slightly. Add to broccoli and rice. Bake at 350\u00b0 for 30 minutes.