Beef Nacho Casserole - cooking recipe

Ingredients
    1 lb. ground beef
    1 (12 oz.) jar chunky salsa
    1 c. frozen or canned corn
    3/4 c. Miracle Whip
    1 Tbsp. or less chili powder
    2 c. crushed white corn tortilla chips
    2 c. Colby, Cheddar or Jack cheese
Preparation
    Brown meat and drain.
    Stir in salsa, corn, Miracle Whip and chili powder.
    In 9 x 13-inch baking dish, layer meat mixture, then 1/2 of crushed chips and 1/2 of cheese.
    Make another layer. Bake at 350\u00b0 for 25 to 30 minutes.

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