Beef Nacho Casserole - cooking recipe
Ingredients
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1 lb. ground beef
1 (12 oz.) jar chunky salsa
1 c. frozen or canned corn
3/4 c. Miracle Whip
1 Tbsp. or less chili powder
2 c. crushed white corn tortilla chips
2 c. Colby, Cheddar or Jack cheese
Preparation
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Brown meat and drain.
Stir in salsa, corn, Miracle Whip and chili powder.
In 9 x 13-inch baking dish, layer meat mixture, then 1/2 of crushed chips and 1/2 of cheese.
Make another layer. Bake at 350\u00b0 for 25 to 30 minutes.
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